Holiday Menu

Holiday Menu
Holiday Menu
- International cheese and fruit platter with Artisan breads and crisps
- Braised short rib with red wine Demi-Glace
- Smoked Country Ham with homemade pepper jelly glaze
- Classic potato gratin
- Roasted root vegetables with fresh sage and rosemary
- Composed baby arugula and kale salad with craisins, pear, walnuts, roasted butternut squash,
and apple cider vinaigrette.
- Fruit cobbler, peanut butter and chocolate kiss clusters, molasses cookies

20 person minimum, $75 per person